All Jobs

location

New York, NY

salary

$65,000

$85,000

employment type

Direct Hire

category

Hospitality

division

Career Group

This opportunity is with a client of Career Group, a premier, Women-Owned recruiting agency recognized nationwide for excellence in corporate and administrative staffing. We connect talented professionals with top companies and act as trusted career advisors every step of the way.

This role is with a client of Syndicatebleu, a Women-Owned creative staffing agency under the Career Group Companies umbrella. We specialize in connecting marketing, creative, and tech professionals with forward-thinking companies nationwide.

This role is with a client of Fourth Floor, a Women-Owned fashion recruiting firm and part of the Career Group Companies family. We place top talent in roles across apparel, beauty, and lifestyle brands nationwide—helping professionals find their perfect fit in fashion.

This opportunity is with a client of Career Group Search, a Women-Owned executive search firm and part of the Career Group Companies network. We specialize in high-level placements from VP to C-level, partnering with innovative companies and industry leaders.

This opportunity is through Career Group Events, a Women-Owned staffing firm trusted by leading brands to support their high-profile events. From festivals and trade shows to brand activations, we connect dynamic talent with unforgettable experiences.

This is an internal opportunity within Career Group Companies, a premier, Women-Owned recruitment and advisory firm recognized by Forbes as one of America's Best Recruiting Firms. With over 40 years of experience, we are known for our high-touch, personalized approach and our commitment to excellence.

Sous Chef

Our client, a luxury hospitality group, is seeking a Sous Chef to join their team in New York, NY!

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Responsibilities:
- Work and serve as key member of a talented culinary team and restaurant, preparing and executing the menu at direction of the Executive Chef with utmost quality, precision and consistency.
- Learn and develop maximum proficiency with the various stations as assigned.
- Work in a high-intensity kitchen and work environment and be able to handle the rigors of busy services while not sacrificing the quality and consistency of dishes.
- Support other areas of the kitchen as needed, and be able and willing to assist teammates in the kitchen as needed.
- Maintain clean, sanitized, and organized workstation during each shift, while observing DOH guidelines at all times.

Qualifications:
- 1-2+ years of relevant restaurant experience. Preferably coming from a restaurant that focuses on Italian cuisine.
- Team oriented mentality.
- Extensive knowledge of food safety and sanitation regulations
- Excellent communication and interpersonal skills.
- Ability to work under pressure and handle multiple tasks simultaneously.
- Flexibility to work evenings, weekends, and holidays as required.

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Please submit your resume for consideration!

We will consider qualified candidates with criminal histories in a manner consistent with the requirements of the San Francisco Fair Chance Ordinance. California applicants, please view our Privacy Notice here.

We will consider qualified candidates with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring. California applicants, please view our Privacy Notice here.

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